by Dan Riegler | Feb 7, 2014 | Harvest to Table
I often refer to “Under the Willows”. I keep a link to it at the bottom of my blog with other favourite and meaningful places. Under the Willows is a summer program for children at risk in Hamilton. Earlier this winter, as we do every season, we closed the...
by Dan Riegler | Nov 3, 2013 | Frankincense, Harvest to Table, Wildcrafting
That predictable seasonal shift from garden and woods, to study and laboratory progresses like clockwork. A lot has been going on in the study/lab the past few weeks. Planting, growing, harvesting and hunting lead to new materials for extractions, tinctures and...
