Well, finally, after what seems like months of babying, nurturing and feeding my dandelion wine during its primary fermentation, stretching it out for many weeks more than it is usually called for, I have given it its final racking and taken it down to the cool basement to sit for the next few months. I hope the […]

Remember how I always say “keep notes”? Let me clarify and add a very important detail to that statement,,..Don’t just keep notes, but keep CLEAR notes. Notes that you can actually read accurately in case you want to duplicate, adjust or share your recipe! I am a little embarrassed,( well a lot actually!), and have felt a […]

Now is the season, the possibilities of this years bounty are starting to bubble up in our minds. Wild wines, Jams, Jellies, confections and preserves, fritters and frittatas. Wild Mushrooms and May-apples. SPRING is here! Symbol of potential and new beginnings, new endeavors. so let’s get started. Experience has shown me a good recipe is […]