They are processed from a super fragrant new shipment of large Palo santo sticks. I collected the smaller Palo sticks that weren't big enough to sell and ran them twice through my chipping machine. The aroma was so intense my eyes wouldn't stop watering.

This material is sustainably and ethically sourced. It is collected from fallen branches and no trees were harmed.

They are excellent for sachets, potpourris, incense and steam inhalations.

In Sachets-These fragrant chips will keep their aroma for many months.
To prepare a sachet, fill a small cloth bag with chips, close and insert it into your drawer to add a lovely natural aroma to your clothing.

For cones and sticks-If you would like to prepare incense cones or sticks from this material, it is easily powdered in a regular electric coffee or spice grinder.

Dan

Materials: , Bursera Graveolens, Freshly Chipped Palo Santo.